Our Festive Menu
THE KOYLA
Festive Menu
25 NOVEMBER - 31 DECEMBER 2026
Booking & pre-order required
Two courses £30 | Three courses £35
Starters
The Koyla Momo
Chicken, pork or vegetable momo with tomato chutney and nut sauce
Crispy & Tangy Cauliflower
Iceberg lettuce, blue cheese crumbles and sweet-tangy sauce
Chicken Chilli
Scotch bonnet, garlic, mixed peppers, onion and iceberg lettuce
Pork Jhir
Fresh salad, Nepali chutney, sauerkraut and cabbage
Desserts
Sticky Toffee Pudding
Chaku sauce and malt milk ice cream
The Koyla Christmas Pudding
Citrus jam and brandy sabayon
Mains
Chicken or Paneer Shashlik
Peppers, onion and tomato with lime and chilli emulsion
The Koyla Prawn Curry
Aromatic spices, bhutuwa spices and coconut
Butter Chicken
Makhani spices, nuts and a buttery sauce
Sherpali Lamb
Himalayan herb sauce and our Nepali Sherpa spice blend
All mains served with rice and pilau rice.
For Little Guests
CHILDREN UNDER 10 EAT FREE
Chicken nuggets, chips & green peas
Fish fingers, chips & green peas
Mini vegetable spring rolls
with sweet chilli sauce

