Classic Dishes
Chicken Chettinad
(Cooked with Coconut & Curry Leaf, Cinnamon Stick, Green Cardamom, Fennel Seeds & Black Pepper)
Butter Chicken
(Shredded Chicken Tikka Cooked in Makhani Spice, Nuts & Buttery Sauce)
Sherpali Lamb
(Slow Cooked Lamb with Himalayan Herbs Sauce and In-House Nepali Sherpa Spices)
The Koyla Dugula
(Goat Dice Meat Cooked In Nepalese Spice Sauce)
CUSTOMIZABLE
(CHICKEN | LAMB | VEGETABLE)
£16.00 | £17.00 | £14.00
Korma
(Onion, Almond, Cashew and Coconut Based Mild Nuts, Spice f Butter Sauce)
Tikka Masala
(Cooked In Tikka Masala Gravy. Mild Tomato Spice Sauce, Garam Masala, Nuts & Butter Creamy Sauce)
Rogan
(Cooked with Onion. Tomato, Fennel Powder & Home-Made Spice Rogan Sauce)
Jalfrezi
(Cooked with Tangy Tomato- Based Sauce, Onion, Pepper, Cumin, Coriander & Garam Masala)
Bhuna
(Onion & Pepper Curry Sauce, Ground Spice, Ginger, barlic Cooked in The Kayla Style)
Hariyali
(Cooked in Herbs, Coriander, Mint, Spinach, Dry Spices & Green Sauce)
Note: Please inform our staff of any allergies or dietary requirements before ordering. Our dishes may contain: Gluten | Nuts | Dairy | Shellfish | Eggs | Vegetarian Options Available | Vegan Options Available

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