THE KOYLA TRADITIONAL DISHES
Customizable (Chicken | Lamb | Vegetable)
CHICKEN KORMA
(Onion, Almond, Cashew and Coconut Based Mild Cream Curry, Cooked with Chicken Dice, White Rich Nuts, Spice & Butter Sauce)
£16.50
CHICKEN / PANEER) TIKKA MASALA
(Chicken Tikka with Onion, Mild Tomato Spice, Garam Masala, Nuts & Butter Creamy Sauce
£16.50 | 14.50
BUTTER CHICKEN
(Shredded Chicken Tikka Cooked in Makhani Spice, Nuts & Buttery Sauce)
£17.50
CHICKEN CHETTINAD
(Chicken Dice Cooked with Coconut Curry Leaf, Cinnamon Stick, Green Cardamom & Fennel Seeds)
£14.99
CHICKEN JALFREZI
(Tendered Chicken Cooked with Tangy Tomato- based Sauce, Thick Onion, Pepper & Cumin, Coriander & Garam Masala Gravy)
£13.99
TIMUR CHICKEN
(Chicken Dice Cooked with Mountain Pepper, Timur, Chilli, Garlic, Onion, Tomato & Other Nepali Spices)
£17.50
LAMB ROGAN
(Diced Lamb Cooked with Onion, Tomato, Fennel Powder & Home-made Spice Rogan Sauce with Hint of Dil)
£13.50
HIMALAYAN LAMB
(Slow Cooked Lamb with Himalayan Herbs Sauce, Wild Garlic & Other Nepali Spices)
£16.50
LAMB BHUNA
(Boneless Lamb Dice with Curry Powder, Ground Spice and Ginger, Garlic Cooked in Koyla Style)
£14.99
THE KOYLA GOAT
(Goat Dice cooked in Rich Tomato, Onion and in House Special Spices)
£17.50
LAMB HARIYALI
(Lamb Dice Cooked in Herbs, Coriander, Mint, Spinach, Dry Spices, Green Sauce)
£15.00
JHINGE MACHHA
(Prawn cooked in Mustard Seeds, Coconut, Curry Leaf, Hint of Green Chilli & Spice Sauce)
£17.50
CHUTNEYS
ANY £1.50
- Mango Chutney
- Tamarind Chutney
- Quince Chutney
- Apple Chutney
- Mint Chutney
- Extra Basket of Papadum
