We Serve Lunch from 12 pm. – 02:30 pm. & Dinner is 06 pm.- 21:00 pm.
Our menu features a diverse range of dishes that cater to various tastes. From classic Nepalese food to modern interpretations of traditional staples, each dish is a reflection of our dedication to quality and creativity. We source the finest ingredients, ensuring that every meal is not only delicious, but also made with care and integrity.
Best Nepalese Cuisine in Town Loved by Thousands
(Sour Dough Bread and Culter Butter)
(Wild Mushroom, Coriender, Carrots, Spring Onion)
(Pork & Prawn, Tomato Jam, Mixed Nuts Sauce, Chilli Oil, Spring Onion Oil)
(Charred Leeks, Ruby Beetroots Puree, Spiced Beaten Rice,)
(Carrot Gel, Apples, Cauliflower & Poppy Seed Sauce, Caviar)
(Pickle Cucumber, Cucumber Mint & Yoghurt Mousse)
(Spice Herbs Sauce, Seasonal Green Salad)
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(Khichadi, Pickled Onion, Onion Gel, Mango Achar)
(Charred Onion, Grilled Sweetcorn, Radish Achar, Apple Balsamic Gel)
(King Oyster Mushrooms. Creamy Mash, Onion Puree, Beef Jus)
(Grilled Salsify, Mussels, Rice Vinegar Gel, Coconut & Mountain Pepper Sauce)
(Rice, Mula & Mango Achaar)
(Served with seasonal Black Truffles)
***
175ml 250ml Bottle
£6.50 £8.75 £23
Front of House – South Africa 14.5%
Aromas of red berries & a touch of chocolate, medium bodied, with a juicy palate of cherries & currants.
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£7.00 £9.00 £24
Red Rock – Australia 13.5%
Ruby red in colour, berry like with a touch of tobacco & a spicy vanilla lingering finish.
£7.50 £9.50 £25
Bruce jack Lifestyle – Spain 13.5%
Cherries, red berries & vanilla on the nose with hints of vanilla & soft red fruit on the palate with a long finish.
£8.50 £10.50 £27
Hanger & Flank – Argentina 13%
Intense, fresh & fruity nose with hints of plums, blackberries & a touch of vanilla.
£7.00 £9.00 £24
Sierra Creek – California 9.5%
A soft fruity rose wine with hints of strawberries & raspberries
£8.00 £10.00 £26
Botter – Italy 11%
Salmon pink with pomegranates, toffee apples and cherries.
200ml Bottle
Prosecco Di Maria – Italy 10.5% £11.00 £34
Straw yellow with pleasant green fruit flavours.
Chartham Classic Reserve Brut NV – Kent 12% £48
Bouquet of almonds & citrus with a palate of crisp green apple with a nutty finish.
White fruits, raisins, vanilla and hits of brioche.
Sweet fruited with a full & generous structure, dark berry fruit flavour with a background of soft spices.
Pitmaster – California 13.5%
Jammy and bold with flavours of blackberries, cherries, and smoky spices.
Smoky and robust with black fruits, plums, and earthy undertones.
£7.50 £9.50 £24
Tropical fruit flavours, with a crisp refreshing finish.
£7.70 £9.50 £24
Delicately flavoured with notes of green apple and pear
£8.00 £10.00 £25
Red Rock – Australia 12.5%
Aromas of green apple, pear and honey. A rich, wine with a floral freshness and lovely acidity.
£27
Sumo Cat – Germany 10.5%
Off dry and aromatic with notes of citrus, green apple, and a floral finish.
£29
Fifth Quarter – Portugal 11%
Light and refreshing with a slight fizz, offering citrus and green apple notes.
£33
Nika Tiki – Marlborough NZ 12.5%
Wonderful crisp wine showing true and traditional citrus notes on the nose, and tropical fruit flavours on the palate.
£39
Chartham – Kent 11%
The palate of fresh crisp and lively with floral and blossom hints.
Chamomile Tea £2.49
Peppermint Tea £2.49
The koyla House Pilsner £4.20 £6.20
Meantime IPA 4.7% £4.49 £6.49
Nepali Beer 650 ml £6.75
Gurkha Beer 650 ml £6.75
Corona 330 ml £3.99
Birra Moretti 330 ml £3.99
Peroni 330 ml £3.99
Curious Cider 330 ml £3.99
Heineken 0.0% 330 ml £3.50
Coca Cola 200 ml £1.99
Diet Coke 200 ml £1.99
Coke Zero 200 ml £1.99
Ginger Ale 200 ml £2.50
Slimline Tonic 200 ml £1.99
Tonic Water 200 ml £1.99
Soda Water 200 ml £1.99
Espresso Martini £7.20
A creamy classic coffee cocktail made with freshly brewed espresso, coffee liqueur and a hint of sugar syrup.
Sex on the Beach £7.20
A refreshing cocktail combining vodka, peach schnapps, cranberry, and orange juice.
Havana Club (3 years) £4.10 £7.25
25 ml 50 ml
Bells £3.99 £7.00
Jameson £4.10 £4.25
Jack Daniel’s £4.10 £7.00
Glenmorangie £4.10 £7.25
Glenfiddich £4.10 £7.25
Red Label £3.99 £7.00
Black Label £4.10 £7.25
Double Black £4.99 £9.25
Grey Goose £4.99 £9.25
JJ Whitley Artisanal Vodka £3.49 £6.75
Gordon’s £3.99 £6.50
Beefeater (Pink Gin) £3.99 £7.25
175ml 250ml Bottle
£7.00 £9.00 £23
Front of House – South Africa 13%
Citrus fruits and herbal notes, with a fresh and fruity palate.
Fort Simon South Africa 13%
Smoky and robust with black fruits, plum, and earthy undertones.
£2.49
Green Tea £2.49
Latte £3.49
Cappuccino £3.49
Still and Sparkling Water £2.50
Appletiser 275 ml £3.25
J2O 275 ml £2.95
Coca Cola Regular 330 ml £3.50
Diet Coke 330 ml £3.25
Coke Zero 330 ml £3.25
Apple Juice pressed £2.95
Orange Juice pressed £2.95
Pineapple Juice pressed £2.95
Cranberry Juice £2.95
½ Pint 1 Pint
Asahi £4.99 £6.99
A tradition Cuban punch with a mix of white rum, sugar, lime juice, soda water, and mint.
Slushy and luscious berry flavoured cocktail made with fresh strawberries, rum, sugar cube, lime syrup, and topped with a splash of soda water.
25 ml 50 ml
Aperol £3.99 £6.49
Pernod £3.99 £6.49
Pimms £3.99 £6.49
Martini Bianco £3.99 £6.49
Hennesy £8.99 £17.50
Courvoisier £4.15 £7.50
Southern Comfort £3.99 £7.00
Bacardi £4.10 £7.25
Captain Morgan £4.10 £7.25
Bombay Sapphire £4.50 £8.25
Hendrick’s £4.15 £7.50
Tanqueray’s £4.10 £7.25
Tanqueray’s 0.0 % £3.50 £6.00
Archers £3.49 £6.49
Malibu £3.99 £6.75
Cointreau £3.99 £6.75
Campari £3.99 £6.75
Bailey’s £3.99 £6.75
Disaronno £3.99 £6.75
Tia Maria £3.99 £6.75
Noilly Prat £6.75
Sambuca (Black & white) £4.49
Tequila (Gold & Silver) £4.49
El Torito (Tequila Gold) £4.49
Crispy Fried Chilly Garlic Prawn £ 8.75
Deep-Fried Soft-Shell Crab £ 9.99
Charcoal Grill Pork Skewers £ 8.50
Crispy Fried Cauliflower with sweet & Tangy Sauce (V) £ 7.99
Fries (V) £ 5.99
Aalu Dum (V) £ 6.25
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MOMO (Chicken/Pork) (£) 7.00
(Tender dumplings filled with seasoned ground chicken or pork, expertly wrapped in a delicate dough. Steamed to perfection, served with tomato chutney)
CRISPY FRIED CAULIFLOWER (£) 7.00
(Crispy cauliflowers battered and fried until they achieve a golden, crunchy exterior served with sweet & tangy sauce.)
CHICKEN SEKUWA (£) 8.50
(Juicy chicken thighs marinated in a flavourful blend of Sekuwa masala, then grilled over a charcoal flame to achieve a smoky, tender finish. Served with green herb sauce.)
CHILLY GARLIC PRAWN (£) 8.50
(Lightly spiced battered deep-fried prawn coated in sweet, sour, & spiced sauce.)
DEEP-FRIED SOFT-SHELL CRAB (£) 9.50
(Lightly battered and fried to golden perfection, accompanied by a rich and aromatic seaweed sweet sour & spicy sauce.)
PORK SKEWERS (£) 8.00
(Tender pieces of pork marinated in Nepalese Spices, then grilled to perfection to achieve a smoky char and juicy texture. Accompanied by tomato chutney, & refreshing radish kachumber salad)
LAMB CHOP (£) 14.25
(Tender lamb chops marinated in a blend of aromatic spices, then grilled to perfection over a charcoal flame. Served with a refreshing mint yoghurt sauce.)
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GRILL CHICKEN Half – (£) 16.00 Full – 25.00
(Marinated in yoghurt and hearty spices for 24hrs. Serve with onion Kachumber salad)
PANEER TIKKA SHALIK (V) (£) 14.75
(Cottage cheese marinated in white sauce, & aromatic spices, cooked on a charcoal grill accompanied by kachumber salad
CHICKEN TIKKA SHALIK (£) 15.50
(Tender chicken marinated in yoghurt & aromatic spices. Cooked on a charcoal grilled serve with kachumber salad.)
MIX GRILL (£) 35.50
(Indulge in our delicious Mixed Grill, a perfect platter for those who appreciate a variety of flavours consisting of Chicken Tikka, Grilled Chicken, Lamb Chop, Paneer Tikka accompanied by Crispy Fries, Onion Kachumber Salad.)
GOAT CURRY (£) 15.75
(Tender boneless goat meat marinated with a blend of traditional Nepalese spices, cooked in a The Koyla special garam masala & Asian herbs sauce)
CHICKEN CURRY (£) 13.99
(Tender boneless chicken meat marinated with a blend of traditional Nepalese spices, infused with the smoky essence of charcoal grilling, cooked in a rich tomato, onion, & rich aromatic spice gravy.
PRAWN CURRY (£) 16.50
(The prawn typically marinated in with spices, lime, lemon grass, brightening the dish & balancing the richness of coconut cream.)
VEGETABLE CURRY (V) (£) 12.50
(A hearty, comforting curry that showcase the best of the season’s produce, cooked in a fragrant spiced in onion and tomato base rich gravy)
PEAS & PANEER MASALA CURRRY (V) (£) 14.99
(This vibrant and spicy curry features the delightful combination of sweet green peas and soft paneer cheese cubes simmered in a flavourful spicy aromatic gravy)
PANEER TIKKA MASALA (V) (£) 14.25
(Marinated cottage cheese cooked in almond, cashew nuts, butter, coconut, tomatoes in onion base gravy.)
CHICKEN SAAG (£) 14.99
(A flavourful & wholesome dish featuring tender pieces of chicken simmered in a rich creamy spinach-based curry. Infused with aromatic spices, ginger, garlic & hint of cream.)
TIKKA MASALA (Chicken/ £16.25 Veg/ £14.00 )
(This dish features marinated pieces of chicken/veg. that are charcoal grilled and then simmered in a rich creamy tomato sauce and typically flavoured with blend of spices & nuts.)
KORMA (Chicken/ £ 16.25 Veg/ £ 14.50)
(Korma is a rich and creamy mild dish that features succulent piece of chicken/veg. simmered in a fragrant sauce made with a blend of yoghurt, nuts, & aromatic spices.)
BHUNA (Chicken/ £ 15.50 Veg/ £ 13.50)
(This dish features tender pieces of chicken or mixed vegetables, cooked in a rich, spiced onion-based gravy. The dish is simmered in a medley of ground spices, including cumin, coriander, garam masala, and turmeric, creating a thick, savoury sauce that clings to the meat or vegetables.)
ROGAN
(Chicken/ £ 15.50 Veg/ £ 13.25)
(The dish is known for its rich and aromatic curry made with a blend of spices such as Kashmiri red chili, garam masala, cinnamon, cloves, cardamom, ginger, and garlic. These spices provide a warm, complex flavour profile.)
DHANSHAK (Chicken/ £ 16.50 Veg/ £ 14.50)
(This is a traditional Parsi dish that combines meat (typically chicken, or vegetables with lentils. It is a flavourful and hearty curry that features a balanced combination of hot, sweet, and sour flavours.)
JALFREZI (Chicken/ £ 15. 50 Veg/ £ 15.50)
(This curry dish that is known for its vibrant, bold flavours and slightly tangy, spicy profile. The key characteristic of Jalfrezi is the stir-frying or “flash frying” of the ingredients, which helps to retain their freshness and gives the dish a unique texture.)
MADRAS (Chicken/ £ 15.50/ Veg/£ 15.50)
(The dish is known for its bold, tangy, and fiery flavour profile, and it is typically made with meat (chicken, mutton) or vegetables. The curry gets its distinct heat and depth of flavour from the liberal use of chili peppers and tamarind, along with a variety of spices.)
(This is flavourful rice dish that features tender pieces of chicken simmered with aromatic spices, herbs, served with chicken, rice & fried onions accompanied by cooling raita.
***
CHICKEN (£) 17.99
(This is flavourful rice dish that features tender pieces of chicken simmered with aromatic spices, herbs, served with chicken, rice & fried onions accompanied by cooling raita and mix kachumber salad)
GOAT (£) 19.99
(Goat Biryani is a fragrant, flavourful rice dishes that features tender pieces of goat meat simmered with aromatic spices, herbs, served with fried onions accompanied by cooling raita.
VEGETABLES (V) (£) 15.99
(Veg. Biryani is a vibrant and flavourful rice dish that celebrate the layers of fresh and seasonal vegetables, rice & fried onions accompanied by cooling raita.
PRAWN (£) 19.99
(This dish features prawns as the main protein and cooked with a blend of spices and aromatic ingredients, it has unique depth of flavour, offering a blend of savoury, tangy, and aromatic notes.)
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The Courtyard, Mersham Le Hatch
Ashford, Kent, TN25 6NH
01233 557557
OPENING TIMES
Tuesday – Saturday
Lunch 12:00 – 14:30
Dinner 17:00 – 21:00
Sunday
Lunch 12:00 – 14:30
Sunday Roast Serve every Sunday
(Pre-Booking only)
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Plain Rice (£) 4.50
Peas & Cumin Fried Rice (£) 5.75
Mushroom Fried Rice (£) 6.75
Egg Fried Rice (£) 6.75
Tawa Roti (£) 3.99
Lachha Paratha (£) 5.50
Plain Naan (£) 4.99
Garlic Naan (£) 5.99
Fries (V) (£) 4.00
Tarka Daal (V) (£) 6.00
Tender stem Broccoli (V) (£) 5.00
Saag Aalu (V) (£) 6.00
Saag Paneer (V) (£) 7.00
Aalu Gobi (V) (£) 6.00
Saag Aalu (V) (£) 6.00
Saag Paneer (V) (£) 7.00
Aalu Gobi (V) (£) 6.00
Aalu Dum (V) (£) 6.50
Aalu Tama (V) (£) 6.50
Onion Bhaji (V) (£) 5.00
Mix Veg. (V) (£) 6.00
Mushroom Bhaji (£) 5.50
Brinjal Aalu Bhaji (£) 6.00
Brinjal bhaji (£) 5.50
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At The Koyla we take pride in serving food that meets the highest standards, infused with the rich and aromatic spices of Nepal. Our culinary philosophy revolves around giving a modern twist to classic dishes, ensuring that every bite is a delightful fusion of tradition and innovation.
When you dine with us, you embark on a gastronomic journey. The ambiance is designed to be welcoming and warm, making it the perfect place for gathering with families and friends. We believe that great food is the best enjoyed in good company, and we strive to create an atmosphere that encourages connection and conversation.
We believe in the art of cooking with wood fire and charcoal, which not only enhances the flavour of our dishes but also adds a unique smoky essence that elevates the dining experience. Each meal is crafted with care, using the finest ingredients to create a menu that reflects both the heritage of Nepalese cuisine and contemporary culinary trends.
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Special Chicken/Pork Momo £7.75
Duck Breast £12.25
Hand Dive Scallops £12.25
Lamb Chop the Koyla Special £14.75
Chicken Sekuwa £8.99
Dal Vada (V) £6.50
***
(Grilled cubes of marinated Paneer, Pepper & Onion offering a delightful vegetarian options that’s rich in flavour served with Apple Chutney)
(Tender pieces of marinated Chicken, Pepper & Onion grilled to perfection with aromatic spices served with Mango chutney & Onion Kachumber Salad)
(Marinated for 48hrs. serve with Pumpkin Puree, Apple Balsamic Gel, & Saag)
(Marinated for 48hrs. serve with Pumpkin Puree, Apple Balsamic Gel, & Saag)
(Minted Yoghurt, Smashed Cucumber & Toasted Cumin Salad)
(Chips/Creamy Mash, Tender stem Broccoli, Smoke Bone Marrow Beef Jus)
(Indulge in our delicious Mixed Grill, a perfect platter for those who appreciate a variety of flavours consisting of Chicken Tikka, Grilled Chicken, Lamb Chop, Paneer Tikka accompanied by Crispy Fries, Charred Tomato salsa, Mango Chutney, Apple Chutney & Onion Kachumber Salad.)
***
(A hearty, comforting curry that showcase the best of the season’s produce, cooked in a fragrant spiced in onion and tomato base rich gravy)
(Tender boneless chicken meat marinated with a blend of traditional Nepalese spices, infused with the smoky essence of charcoal grilling, cooked in a rich tomato, onion, & rich aromatic spice gravy.
(This curry features the delight of soft paneer cheese cubes in a rich creamy and mild gravy)
(This vibrant and spicy curry features the delightful combination of sweet green peas and soft paneer cheese cubes simmered in a flavourful spicy aromatic gravy)
(Masala Coated & Deep-fried Fish, on the bed of Nepalese spices thick Gravy)
(Tender boneless goat meat marinated with a blend of traditional Nepalese spices, cooked in a The Koyla special garam masala & Asian herbs sauce)
(Chargrilled jumbo Prawn in Umami Rich Gravy)
(Chicken Korma is a rich and creamy mild dish that features succulent piece of chicken simmered in a fragrant sauce made with a blend of yoghurt, nuts, & aromatic spices.)
(This dish features marinated pieces of chicken that are charcoal grilled and then simmered in a rich creamy tomato sauce and typically flavoured with blend of spices & Nuts.)
(Blend in Rich Umami Gravy tempered with fresh curry leaves)
***
Vegetable Biryani (V)
(Veg. Biryani is a vibrant and flavourful rice dish that celebrate the layers of fresh and seasonal vegetables, rice & fried onions accompanied by cooling raita and mix kachumber salad.)
Chicken Biryani
(This is flavourful rice dish that features tender pieces of chicken simmered with aromatic spices, herbs, served with chicken, rice & fried onions accompanied by cooling raita and mix kachumber salad)
Goat Biryani
(Goat Biryani is a fragrant, flavourful rice dishes that features tender pieces of goat meat simmered with aromatic spices, herbs, served with fried onions accompanied by cooling raita and mix kachumber salad)
Note: At our establishment, we prioritize the Health & Safety of our guest therefore we encourage all guests to inform our member of staff about any allergies or dietary restrictions before placing an order. Our team has knowledge about the ingredients used in each dish and can assist you in making a safe choice.
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NEPALI THAALI SET £ 30
(Traditional Nepalese meal that is popular in Nepal. It consisting of variety of dishes served on a platter, typically including rice, vegetables, lentils, choice of curries (chicken/goat/veg.), yoghurt, charred tomato chutney, salads, rice cracker, ghee, & accompanied by mix kachumber salad.)
NEPALI KHAJA SET £ 22
(Traditional Nepalese lunch that is popular in Nepal. It is consisting of variety of dishes served on a platter, typically including fried Beaten Rice, Peanuts, Chicken Sekuwa, Aalu Dum, Charred tomato chutney, & mix Kachumber Salads)
LAMB SHANK £ 24
(Braised lamb shank in Nepalese spices & herbs from Himalayan region, cooked in its own rich sauce garnish with micro coriander & fried onion accompanied by onion kachumber salad.)
Valentine Special
Three Course Meal £55 PP
Secure Your Reservation Now !!
Note: At our establishment, we prioritize the Health & Safety of our guest therefore we encourage all guests to inform our member of staff about any allergies or dietary restrictions before placing an order. Our team has knowledge about the ingredients used in each dish and can assist you in making a safe choice.
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Plain Rice
Peas & Cumin Fried Rice
Mushroom Fried Rice
Egg Fried Rice
Tawa Roti
Plain Naan
Garlic Naan
£ 4.50
£ 5.75
£ 6.75
£ 6.75
£ 3.99
£ 4.99
£ 5.99
***
Aalu dum £ 6.25
Fries (V) £ 4.25
Creamy Mash (V) £ 6.25
Tarka Daal (V) £ 6.50
Tender stem Broccoli (V) £ 5.75
Saag Aalu (V) £ 6.50
Saag Paneer (V) £ 7.25
Aalu Gobi (V) £ 7.00
Onion Bhaji (V) £ 5.99
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McGuigan Zero Alcohol ~ Australia 0%
Generous aromas of gooseberry and citrus fruits, with a subtle grassy tone. This refreshing full flavoured Sauvignon Blanc delivers flavours of passionfruit and lime whilst finishing clean and crisp.
McGuigan Zero Alcohol ~ Australia 0%
Subtle spice and vanilla notes complemented by plum and forest berry aromas. This Shiraz has a good length of flavour with sweet blackcurrants and a balanced finish.
Scavi & Ray ~ Italy 0 %
Using the same Glera grape that is used in our alcoholic Prosecco, this Alcohol-
Free alternative is put through a unique process permitting a full-flavoured spar- kling product with 0% alcohol that is both refreshing and great drinking experience.
Prosecco Di Maria ~ Italy 11%
Straw yellow with pleasant green fruit flavours
Chartham Classic Reserve Brut NV ~ Kent 12%
Bouquet of almonds and citrus with a palate
of crisp green apples with a nutty finish.
Moet & Chandon Brut NV ~ France 12% Vol
White fruits, raisins, vanilla and hints of brioche
Botter~ Venento, Italy 12%
Salmon pink, with pomegranate, toffee-apple and cherry nuances
Sierra Creek California 10.5%
A soft fruity rosé wine with hints of strawberries and raspberries
Front of House ~ South Africa 12.5 %
Citrus fruits and herbal notes,
with a fresh and fruity palate
The Cove 12%
Tropical fruit flavours,
with a crisp refreshing finish
Botter~ Italy 12%
Delicately flavoured with notes of green apple and pear
Red Rock ~ Australia 13%
Aromas of green apple, pear and honey.
A rich, wine with a floral freshness and lovely acidity
Sumo Cat ~ Germany 12%
Off-dry and aromatic with notes of citrus, green apple, and a floral finish.
Fifth Quarter ~ Portugal 9.5%
Light and refreshing with a slight fizz, offering citrus and green apple notes.
Nika Tiki ~ Marlborough NZ 12%
Wonderful crisp wine showing true and traditional citrus
notes on the nose, and tropical fruit flavours on the palate.
Chartham —Kent 11.5%
The palate if fresh, crisp and lively with floral and blossom hints.
Front of House ~ South Africa 13%
Aromas of red berries and a touch of chocolate;
medium bodied, with a juicy palate of cherries and currants
Red Rock ~ Australia 12.5%
Ruby red in colour, berry like with a touch of
tobacco and a spicy vanilla lingering finish
Bruce Jack Lifestyle ~ Spain 13.5%
Cherries, red berries and vanilla on the nose with
hints of vanilla and soft red fruit on the palate with a long finish.
Hanger and Flank – Argentina 12.5%
Intense, fresh and fruity nose with hints of plums,
blackberries and a touch of vanilla
Moloko Bay ~ South Africa 13%
Sweet fruited with a full and generous structure.
Dark berry fruit flavours with a background of soft spices
Pitmaster ~ California 14.5%
Jammy and bold with flavours of blackberry, cherry, and smoky spice
Fort Simon South Africa 13%
Smoky and robust with black fruits, plum, and earthy undertones.
(Wild Mushroom, Coriender, Carrots, Spring Onion)
(Home-made Nepalese Pork/chicken Dumplings, Tomato Jam, Mixed Nuts Sauce, Chilli Oil, Spring Onion Oil)
(Chard Leeks, Ruby Beetroots Puree, pickle beetroot, duck croquette)
(lemon verbena gel, Apples, Cauliflower & Poppy Seed Sauce, Caviar)
(Pickle Cucumber, Cucumber, eggplant puree, pickle onion gel, Yoghurt Mousse)
(Spice herbs Sauce, Spicy Crush Potatoes & Rice Vinegar Gel)
From Charcoal Gril
(Khichadi, Pickled Onion, Onion Gel, tomato spice puree, homemade mango Achar)
(Charred Onion, Grilled Sweetcorn, pumpkin puree, Radish Achar, Apple Balsamic Gel)
(King Oyster Mushrooms, celeriac puree, asparagus, Creamy Mash, Onion Puree, smoke bone marrow Beef Jus)
28
(Grilled Salsify, pickle mushroom, grill hen on wood, tarragon Gel, Coconut & Mountain Pepper Sauce)
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